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Join Chris Marks and learn about the entire smoking process and topics such as different types of smokers, woods, charcoals and common mistakes when smoking. Chris Marks has won more than 50 national barbeque championships, and over 600 individual awards including the Jack Daniel’s World Championship BBQ Sauce Championship!

Topics Covered:

  • Baby back ribs from start to finish. (Hands-on)
  • Pork Spare Ribs
  • Chicken
  • Types of grills and smokers
  • BBQ techniques
  • Types of wood
  • Fuel
  • Common mistakes
  • And much more
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