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Get ready for the return of Chris Marks as he kicks off 2024 with a bang! This class will cover the techniques of smoking both beef brisket and pork butt.

What You Will Learn:

✔️ Understanding Meat Cuts
✔️ Preparatory Tricks and Techniques
✔️ Mastering Cooking Techniques
✔️ Finishing Techniques to Enhance Flavor
✔️ And a whole lot more!

Join us, explore new culinary paths, and elevate your home cooking skills!

 

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