Charcoal BBQ Smoker
A commercial quality smoker that is all stainless steel with high capacity. It features 5 cooking grids for a total of 1640 square inches of cooking area, and can reach temperatures up to 450 degrees. The door has two locking latches and heavy duty gaskets to keep the heat in and ensure an even cooking temperature. Features multiple air shutters for precise temperature control and a digital thermometer with food probe in the door to monitor your food as it cooks. Thermometer also features a timer and several different alarms to ensure your food does not over cook, and the built-in drip tray makes clean up a breeze. Large storage drawer underneath the unit is provided to store you cooking tools.
Number Of Racks:
Smoker And Grill:
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